12-28-2015, 06:20 PM
Ressurecting a necro thread. Mushrooms, oyster mushrooms, are everywhere! I picked 4 gallons worth in two trips out. 1 gallon to each daughter in law left me 2 to dehydrate. Yield was 1 gallons tightly packed into pint jars and sealed. What good are dried mushrooms? Glad you asked.
Salisbury steak. Take a pound of ground beef and flatten into the bottom of your dutch oven. Start it browning. While that's sizzling make up 2 cups of beef boullion. Add to that a small hand full of dehydrated mushrooms and approx 2 tablespoons dehydrated onions. Flip your burger and make some gravy out of your bullion mess.our the gravy over the burger, put the lid on and pop it into the oven. Cook low and slow.
Served mine with sides of mashed taters and some steamed Brussels sprouts dressed with butter and a dash of garlic.
Please ignore the spelling, "autocorrect" should be renamed.
Salisbury steak. Take a pound of ground beef and flatten into the bottom of your dutch oven. Start it browning. While that's sizzling make up 2 cups of beef boullion. Add to that a small hand full of dehydrated mushrooms and approx 2 tablespoons dehydrated onions. Flip your burger and make some gravy out of your bullion mess.our the gravy over the burger, put the lid on and pop it into the oven. Cook low and slow.
Served mine with sides of mashed taters and some steamed Brussels sprouts dressed with butter and a dash of garlic.
Please ignore the spelling, "autocorrect" should be renamed.
Luke 22:36