06-23-2011, 09:29 PM
Great info!!!!!!!!, this is something I've been trying to glean more info on but am having difficulty with all the contradictory information out there. My only qualm is:
Also, with your family as the example about how long does that chicken last you? How long could it last you?
Again great info....
Now to find a girl who isn't afraid to get chicken juice on her hands.... The search continues.
(06-23-2011, 06:45 PM)ColdBlueSteel Wrote: We remove the skins to reduce the fat content and the bones so that there is more meat in the jar.In a bare bones, survival of the fattest situation, which we clearly are not in, wouldn't it be ideal to keep the skin on? I'm no nutrionist but I've heard stories of mountain men dying with full bellies of rabbit. Eating meat that is too lean will rob your body of necessary fats that your body uses to metabolize certain vitamins like K and a few other important ones.
Also, with your family as the example about how long does that chicken last you? How long could it last you?
Again great info....
Now to find a girl who isn't afraid to get chicken juice on her hands.... The search continues.
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